Skyr Smoothie Bowl with Berries

Indulge in a thick, creamy skyr bowl with berries and granola.

# What You'll Need:

01 - 1 cup 250 g plain skyr Icelandic yogurt

02 - 1 large ripe banana fresh or frozen

03 - 1/2 cup 120 ml milk of choice dairy or non-dairy

04 - 1 tablespoon honey or maple syrup optional

05 - 1/2 teaspoon pure vanilla extract

06 - 1/2 cup 60 g granola

07 - 1/2 cup mixed fresh berries e.g. strawberries, blueberries, raspberries

08 - 1 tablespoon chia seeds optional

09 - 1 tablespoon unsweetened coconut flakes optional

01 - In a blender, combine skyr, banana, milk, honey or maple syrup, and vanilla extract. Blend until smooth and creamy.

02 - Pour the smoothie base into two bowls.

03 - Top each bowl evenly with granola, fresh berries, chia seeds, and coconut flakes.

04 - Serve immediately and enjoy cold.

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This smoothie bowl is not just pretty; it’s a powerhouse of protein to fuel your day.
It’s flexible—swap in your favorite toppings to keep breakfast exciting every time.

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Using frozen bananas can give you a thicker texture, which I’ve learned is a game changer.
Switching skyr for Greek yogurt works just as well if you're in a pinch.

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