Browse Every Recipe - Page Number 21

One-pan piri-piri chicken with sweet potatoes and colorful vegetables, ready in 55 minutes for a bold-flavored meal.

Sautéed mushrooms, black beans, and sweet corn wrapped in soft tortillas with melted cheese and fresh cilantro.

Tender pork and crisp vegetables with noodles in savory sauce, ready in 30 minutes for easy weeknight dinners.

Creamy chicken curry with aromatic spices and yogurt. Ready in 45 minutes, perfect for busy weeknights.

Hearty soup with creamy potatoes, sweet leeks, and smoky chorizo—ideal for cold days and cozy evenings.

Cozy plant-based breakfast traybake with juicy raspberries, toasted coconut, and warming spices. Serves 6.

Juicy chicken with peppers and onions in warm tortillas. Perfect for busy weeknights in just 30 minutes.

Golden halloumi in silky tomato-coconut sauce with garam masala, cumin, and aromatic spices. Ready in 40 minutes.

Super-squidgy, rich chocolate cake with silky-smooth icing—perfect for celebrations or indulgent teatime.